Our wild cod is sourced from the cold, clear waters of Iceland using sustainable hand-line methods certified by the Marine Stewardship Council. Price per meal: $6.25 Our wild cod is sourced from the cold, clear waters of Iceland using sustainable hand-line methods certified by the Marine Stewardship Council. Great baked, steamed, or battered. The Icelandic cod fishery is MSC (Marine Stewardship Council) recommended for it’s responsible and sustainable methods of fishing. This item: Wild Caught Icelandic Cod, Frozen Cello Pak5 lb. We love this product, as cod thrives in the North Atlantic ocean. IVP (Individually Vacuum Packed) Our products are MSC Certified. Wild Caught Black Cod from Alaska. Sustainably caught seafood is caught using methods and techniques that minimize by-catch and damage to our ocean’s ecosystems. This has earned it the nickname “butterfish,” even though it is not technically a true butterfish. Our fish come from pure, clean waters thanks to our geographic location, Iceland. Atlantic cod is a "Best Choice" when farmed in indoor recirculating tanks with wastewater treatment and a "Good Alternative" when the wastewater isn't treated, but only a small amount is available in the U.S. is called "tara" in sushi. Atlantic cod sold in the U.S. market are primarily from Iceland, Canada and Norway. +-Japanese and Russian Pacific cod CHOOSE 1DA OR 2DA SHIPPING FOR XMAS DELIVERY. Cod also can be done on the grill but should be put on foil to prevent falling apart. Cod (Gadus morhua) is the fish that built Iceland. Firm, meaty, and mild. Contact Us info@aquafisk.com. Slade Gorton’s Icelandic cod is wild caught and 100% all-natural. The Atlantic cod (Gadus morhua) is a benthopelagic fish of the family Gadidae, widely consumed by humans. Flavour ProfileWhen cooked, the flavour is mild but distinct and the texture is moderately firm with large white lakes. Wild-caught cod is a relatively lean meat and although commonly fried with a breading or batter, any cooking method with moist heat compliments the low fat content. When it comes to cod, nothing beats Icelandic. They return in the evening with hundreds of pounds of wild cod to be flown out by Icelandair and into New York the very next day. Our sustainable fishing practices use less than half the energy of trawlers, and we catch our fish using long-line fisheries, a more sustainable method of fishing. Only buy wild Atlantic cod if you can confirm it was caught with handlines and hand-operated pole-and-lines in the U.S. Georges Bank or U.S. Gulf of Maine. Providing exceptional organic meats and superior customer service is important to all of us at Greensbury Market. CHECK OUR SHIPPING PAGE FOR UPS RESTRICTIONS AND MORE DETAILS. We love this product, as cod thrives in the North Atlantic ocean. We love this product, as cod thrives in the North Atlantic ocean. The thick fillets and white flaky meat are also ideal for making fresh fish and chips! Our seafood is sourced from oceans and fisheries that are certified sustainable by tha Marine Stewardship Council (MSC) or related either "green" or "Yellow" by the Monterery Bay Aquarium Seafood Watch. They will have your patrons thinking you caught them yourself! Our wild cod is sourced from the cold, clear waters of Iceland using sustainable hand-line methods certified by the Marine Stewardship Council. Atlantic cod fisheries in Iceland and Eastern Baltic are considered effectively managed and the fisheries in the Northeast Arctic and Europe have moderately effective management while management of the cod fishery around Rockall in the UK and the bottom trawl in Greenland is ineffective according to the Monterey Bay Aquarium. Cod from Iceland’s cold waters tend to be large and eat a varied diet of shellfish, crustaceans, and small fish that gives them their unique flavor. FREE Shipping. The fish is hook and line caught which greatly reduces the stress on the fish and in turn, the meat has a much more firm texture. Iceland Office Hafnarfjörður, IS Phone: (617) 252-0888 Fax: (603) 894-4999 Should any item become compromised during transit, please CONTACT US immediately. Best baked, broiled, poached, and steamed, and it's full of omega-3s, vitamin B12, and protein. Atlantic Cod. The cod is about 10-15% of the whole catch but the value of it is 35-40% af all the fish we export. Wild caught in the clear, cold waters of Iceland with no additives or treatments. US Office Salem, MA Phone: (603) 622-0758 Fax: (978) 594-0522. 2 pound, resealable retail bags packed with individual portions are now available in two SKUs: wild-caught Icelandic cod and wild-caught Icelandic haddock. The MSC is an independent non-profit that for over 20 years has set the standard for defining sustainable fishing practices around the world. Of course, wild-caught tilapia is preferable to farmed fish but is very hard to find. Capture Methods. Marine Stewardship Council. Additional types of fishing gear include gillnets, seines, hooks-and-lines, traps and pound nets. Our cod is wild-caught in the Atlantic waters surrounding Iceland. ICYBAY Iceland cod meets best-in-class industry standards for quality, sustainability and traceability. It is most commonly sold in skinless, boneless fillets that range in size from 0.5 - 2 lbs per fillet. The hook and line method also dramatically reduces the amount of by-catch which is one of the leading causes of overfishing. Icelandic Cod Wild caught North Atlantic Icelandic Cod. SPECS: 2lb bags (net weight) 4oz – 6oz boneless, skinless portions. It is the most valuable species. Available fresh and frozen and in a range of product forms. Combined, Atlantic cod harvests are expected to climb slightly to 1.356 million metric tons (MT) this year from 1.349 million MT in 2013. We love this product, as cod thrives in the North Atlantic ocean. We promise that our steaks, seafood and organic products will arrive conveniently delivered to your door, frozen or cool to the touch and vacuum-sealed, in a reusable Styrofoam cooler and in great condition. Mild, lean and flaky, our boneless, skinless, wild-caught Icelandic Cod is among the healthiest fish in the sea. Sold by ABC WHOLESALE and ships from Amazon Fulfillment. Wild Caught Icelandic Cod. 0 1 Piece of Cod; We love supporting sustainable fishing, which is why this Icelandic cod is caught by hook and line. Icelandic Cod has large white firm flakes that are sweet and mild – some even say it’s sweeter than Pacific Cod. An excellent low-calorie source of protein and omega-3 fatty acids, serve this fish to support heart health, boost brain power or simply because it tastes oh-so good. box $105.00 ($1.31 / 1 Ounce) In stock. natural beer battered cod fillet makes for a delicious addition to any seafood-serving establishment! If you’re not completely satisfied with your order, we’ll redeliver, credit, or offer a comparable exchange if the original product is not available. Historically, Atlantic cod is a species proven to be vitally important to feeding the New World civilization and early colonization of the Caribbean Sea. Privacy Policy, translation missing: en.general.accessibility.refresh_page, translation missing: en.general.accessibility.selection_help. (PACK OF 12 CANS) $30.82 ($0.60 / 1 Ounce) Only 1 left in stock - order soon. Icelandic cod. Amount of Calcium in Wild Icelandic Cod Fillets: Calcium Fatty acids: Amino acids * The Percent Daily Values are based on a 2,000 calorie diet, so your values may change depending on your calorie needs. Best baked, broiled, poached, and … Icelandic cod is the most important for the Icelanders when it comes to fishing. Our wild cod is sourced from the cold, clear waters of Iceland using sustainable hand-line methods certified by the Marine Stewardship Council. We mainly fish the cod in trawl but also on line or a net at wintertime. COOKING TIP: Cook on high heat to lock in moisture, and product a firm, flaky fish! The flesh is a pearl white colour with darker brown accents on the side where the skin was removed. Savor the rich flavor of our Atlantic Cod. 1-3 fillets $ /lb per wrap Nordic Group Case Unit Code Pack Description Cost Atlantic Cod Wild Caught, Product of China This item: Icelandic Cod Liver Wild Caught (Foie de Morue) 4oz. If you’re not completely satisfied with your order, we’ll redeliver, credit, or offer a comparable exchange if the original product is not available. While we cannot accept the return of perishable products, we use all feedback to improve our products and services. Ships from and sold by Robert Wholey & Co.. PrimeWaters Atlantic Salmon from Norway, 5 ounces, Frozen (14 portions) $99.99 ($1.43 / 1 Ounce) Ships from and sold by Cargill_. Icelandic cod is wild caught in the deep, cold waters of the Atlantic Ocean surrounding Iceland. The flavor is just that good. Terms of Service   |   We stand behind our commitment to quality, and we strive for 100% satisfaction on every purchase. All requests for a credit, or replacement must be submitted within 30 days of purchase. Our Wild Atlantic Cod is wild caught by Icelandic fishermen, and we select only the premium fish for our wild cod fillet portions. It is also commercially known as cod or codling. Meanwhile, it's projected that the total Pacific cod catch will remain steady at about 462,000 MT. Each box of wild Atlantic Cod features 14 individually packaged, 4-5 oz portions and fast free shipping for your convenience. This industry forecast is in line with Iceland's increased quota and small quota cuts for both Norway and Russia. Wild Caught, North Atlantic Cod With its mild, slightly sweet flavor and flaky white flesh, North Atlantic Cod has long been popular in the US, as well as in Europe and South America. ICYBAY Iceland cod is processed daily at state-of-the-art facilities in Iceland. But the heavy fishing over the last thousand years has taken its toll. This delicious wild caught Icelandic Cod this will not disappoint! Iceland Cod and Haddock Wild Caught, Product of Iceland Cod Cello Wrapped Fillets Skinless Boned 01111I01 10/5 lbs. Details. Winter: Dungeness crab. This makes it a very beneficial food source. 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